You use four graduated ceramic bakeware pans that bake evenly, reheat cleanly, and transition from oven to dinner table without hassle.
- Four exact capacities match your needs: 9" (24×13.5×5.3 cm), 11" (28.5×17×6.5 cm), 12" (32.5×19×6.5 cm), and 13.3" (37.5×21.5×7 cm).
- You cook broil-safe or roast on a stovetop diffuser, then wash in the dishwasher, freeze, or microwave without craze lines on the impermeable glaze.
- Deep walls contain heavy quiches and layered noodles while ergonomic side handles shield your hands when removing hot trays.
- You serve entrees tableside using the blue, red, green, orange, or grey enameled finish, trusting the non-reactive interior to preserve every sauce’s original flavor.
